


Dal Zotto Col Fondo Prosecco 2022




Prosecco, but make it cloudy 🍋✨
The 2022 Dal Zotto Col Fondo Prosecco is not your average bubbly. Inspired by the traditional Italian method col fondo (meaning “with the sediment”), this bottle-fermented Prosecco skips the final filtration—leaving it hazy, slightly sweet, and full of character.
It’s fresher, funkier, and more complex than your typical spritz pour—think pét-nat meets Prosecco.
Made by the pioneers of Prosecco in Australia, this is a must-try for anyone looking to drink outside the (clear) bottle.

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Type,White wine
Varietals,Glera
Vintage,2022
ABV,13.5%
Country,Australia
Region,Victoria
Sub region,King Valley
Bottle size,750ml
Bottle closure,Crown seal
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What the experts say about this wine
Dal Zotto
This is complex, refreshing, lightly fizzy with plenty of acidity keeping it alive and kicking.
Col Fondo Prosecco undergoes secondary fermentation in bottle and isn’t disgorged. The flavoursome leesy sediment dances on the bottom, hence ‘col fondo’, literally meaning ‘from the bottom’.
This is how Italian prosecco used to be crafted before industrialisation turned it into mostly cheap fizz made in stainless steel tanks.