California

California is the powerhouse of American wine, producing more than 80% of the country’s output and home to some of the most famous vineyards outside Europe. With a landscape stretching from the foggy coasts of Sonoma to the sun-soaked valleys of Napa, California’s wine scene is built on diversity and innovation.

Napa Valley Cabernet Sauvignon has become a modern classic, delivering power and polish, while Sonoma’s Pinot Noir and Chardonnay showcase elegance and finesse. Beyond these icons, California is also home to Zinfandel, Rhône-inspired blends, and a wave of boutique winemakers pushing boundaries with sustainable and small-batch wines.

At TradingGrapes, we’ve brought together a collection that reflects California’s best—wines with bold personality, fine structure, and a sense of place that speaks of sun, soil, and craftsmanship.

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8 products

Bogle Family Vineyards Cabernet Sauvignon 2022 wine bottle, California red wine with cream label and blue foil.
Front label of Bogle Family Vineyards Old Vine Zinfandel 2022, California red wine with black label and vine illustration.
Front label of Bogle Family Vineyards Chardonnay 2023, California white wine with gold screw cap and cream label featuring vineyard crest.
2019 Jonata Todos red wine bottle front label from Ballard Canyon Santa Ynez Valley
Hartford Court Four Hearts Vineyards Chardonnay 2020 Russian River Valley wine bottle with gold foil capsule and cream label
Hartford Old Vine Zinfandel 2022 Russian River Valley wine bottle with red capsule and cream label
2019 Lokoya Mount Veeder Cabernet Sauvignon red wine bottle front label from Napa Valley with black capsule

Frequently asked questions

California has positioned itself as a leader in premium winemaking, with regions like Napa and Sonoma producing wines that rival the best from Bordeaux and Burgundy.

Napa Valley and Sonoma County are the most well-known, but Paso Robles, Santa Barbara, Mendocino, and Monterey are also producing exceptional wines.

Cabernet Sauvignon and Chardonnay dominate, but Pinot Noir, Merlot, Zinfandel, and Rhône varieties (Syrah, Grenache, Viognier) are also widely planted.

Napa Cabs tend to be richer, riper, and more fruit-forward, while Bordeaux often shows more structure, earthiness, and savoury complexity. Both styles age beautifully.

Classic California Chardonnay is rich, creamy, and often oak-aged, with ripe stone fruit and buttery notes. Cooler regions like Sonoma Coast produce fresher, more mineral-driven styles.

Zinfandel is often referred to as “America’s grape.” In California it produces bold, juicy reds full of blackberry, spice, and sometimes a hint of jamminess.

Yes. Top Cabernet Sauvignon and Pinot Noir can age for decades. Many Chardonnays and Rhône blends also evolve well over time.

They tend to be fruitier and more generous, often with riper cherry and strawberry flavours, while Burgundy Pinot Noir leans more savoury and mineral-driven.

Cabernet Sauvignon pairs with steak and grilled meats, Chardonnay with roast chicken and seafood, Pinot Noir with duck or mushrooms, and Zinfandel with barbecued dishes.

TradingGrapes offers a curated range of California wines—from bold Napa Cabernets to elegant Sonoma Pinots. Orders over $150 include free delivery Australia-wide.