United States

American wine is bold, diverse, and always evolving. Napa Valley may be the headline act, with powerful Cabernet Sauvignon and luxurious Chardonnay, but the story doesn’t end there. Oregon’s Pinot Noir rivals Burgundy, Washington State is making world-class Syrah and Merlot, and regions like Sonoma and Santa Barbara are pushing boundaries with fresh, terroir-driven styles. From iconic collectables to everyday discoveries, the USA offers wines that combine innovation with tradition — and plenty worth cellaring.

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8 products

Bogle Family Vineyards Cabernet Sauvignon 2022 wine bottle, California red wine with cream label and blue foil.
Front label of Bogle Family Vineyards Old Vine Zinfandel 2022, California red wine with black label and vine illustration.
Front label of Bogle Family Vineyards Chardonnay 2023, California white wine with gold screw cap and cream label featuring vineyard crest.
2019 Jonata Todos red wine bottle front label from Ballard Canyon Santa Ynez Valley
Hartford Court Four Hearts Vineyards Chardonnay 2020 Russian River Valley wine bottle with gold foil capsule and cream label
Hartford Old Vine Zinfandel 2022 Russian River Valley wine bottle with red capsule and cream label
2019 Lokoya Mount Veeder Cabernet Sauvignon red wine bottle front label from Napa Valley with black capsule

Frequently asked questions

Napa Cabernet Sauvignon is legendary for its power, structure, and aging potential. The region’s warm climate and diverse soils produce wines sought after worldwide.

Sonoma is cooler and more diverse in terroir, producing elegant Pinot Noir, Chardonnay, and Zinfandel. It often offers better value compared to Napa’s high prices.

Oregon is synonymous with Pinot Noir. Its cooler climate produces refined, earthy wines often compared to Burgundy, alongside excellent Chardonnay and sparkling wines.

Washington delivers bold reds like Syrah, Merlot, and Cabernet Sauvignon with ripe fruit and freshness thanks to its cooler nights and volcanic soils.

Yes. Iconic Napa wines like Opus One, Screaming Eagle, and Harlan Estate are investment-grade, regularly appearing on fine wine indices and auctions.

Top Napa Cabernet, Oregon Pinot Noir, and Washington Syrah can age for 10–20 years, gaining complexity and increasing in value for collectors.

Zinfandel is America’s heritage grape, producing juicy, spicy reds (especially in California). It’s versatile, bold, and pairs perfectly with BBQ.

Napa Cabernet with steak, Oregon Pinot Noir with duck or salmon, Sonoma Chardonnay with roast chicken, and Zinfandel with smoky grilled meats.

They range from affordable everyday bottles to luxury wines rivalling Bordeaux in price. Sonoma, Washington, and Oregon often offer excellent value.

TradingGrapes curates American wines — from Napa icons to Oregon Pinot — delivered Australia-wide, with cellar storage for collectors.