United States
American wine is bold, diverse, and always evolving. Napa Valley may be the headline act, with powerful Cabernet Sauvignon and luxurious Chardonnay, but the story doesn’t end there. Oregon’s Pinot Noir rivals Burgundy, Washington State is making world-class Syrah and Merlot, and regions like Sonoma and Santa Barbara are pushing boundaries with fresh, terroir-driven styles. From iconic collectables to everyday discoveries, the USA offers wines that combine innovation with tradition — and plenty worth cellaring.
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Frequently asked questions
Why is Napa Valley so famous for wine?
How does Sonoma compare to Napa?
What wines does Oregon specialise in?
What makes Washington State wines unique?
Are American wines collectible?
Do US wines age well?
What grape is Zinfandel, and why is it popular in the US?
What food pairs best with American wines?
Are American wines expensive?
Where can I buy US wines in Australia?