Traditional Method Sparkling 4-Pack – Classic & Cloudy

From elegant Blanc de Blancs to rustic Col Fondo and iconic Aussie Sparkling Shiraz

Traditional method sparkling doesn’t always mean Champagne. This 4-pack explores the category through four unique lenses — from refined Blanc de Blancs to funky Prosecco col fondo and a cult Aussie icon.

This isn’t just about bubbles — it’s about bottle fermentation, lees texture, and expression. All delicious, all different.


What's inside

🇦🇺 Yarra Yering Sparkling Blanc de Blanc 2017 – Yarra Valley, VIC
Refined and textural. Fine bubbles, citrus and biscuit complexity

🇦🇺 Dal Zotto Col Fondo Prosecco 2022 – King Valley, VIC (Prosecco Style)
Cloudy and bone dry. Bottle-fermented with yeasty funk and apple tang

🇦🇺 Rockford Black Shiraz – Disgorged 2024 – Barossa Valley, SA
A cult classic. Sparkling Shiraz with depth, spice and fine tannin.

🇫🇷 Veuve Ambal Crémant de Bourgogne Grande Cuvée NV – Burgundy, France
Traditional method with soft bubbles, orchard fruit and a mineral edge

Why we packed it

✔️ Traditional method fizz from four unique angles
✔️ From bone-dry and funky to rich and spicy
✔️ Great for celebrations — or learning your bubble style

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